Turtle Soup, Gumbo, Soup Du Jour, Chopped Salad or Brennan's Salad
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Entree Option: Whiskey Glazed Hill Country Quail
Duck boudin stuffed with Tasso braised cabbage, sunny side up quail egg and TX fig syrup
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Entree Option: Texas Creole Seafood Bouillabaisse
Blackened Drum, jumbo lump blue crab, Jimmy's Shrimp, poached oysters, rouille crusted French bread and saffron shellfish broth
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Dessert Options: select one
Bananas Foster, Creole Bread Pudding or Lemon Meringue Pie
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changes. For current
price and menu information, please contact the restaurant directly.
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