Chips 'n Vine-Ripened Tomato Salsa |
With crispy corn tortilla and plantain chips. (610 cal)
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Guac 'n Chips |
Homemade guacamole with crispy corn tortilla and plantain chips. (700 cal)
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Crispy Onion Rings |
Three handmade rings with Panko breading and shredded coconut flakes. (490 cal, citrus-mustard sauce add 120 cal)
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Conch Fritters |
Original Key West-inspired recipe. (280 cal, citrus-mustard sauce add 120 cal)
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Ahi Tuna Stack* |
Sushi-grade Ahi tuna marinated in fresh citrus, ginger and soy with avocado, mango and crispy seasoned crackers. (210 cal)
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Smothered Pork Goodness^ |
A hearty pile of pulled pork, chorizo, and cheese stuffed yuca topped with caramelized onions, guava BBQ sauce and more cheese. (850 cal)
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Chicken Empanadas |
Handmade pastries filled with braised chicken, mushrooms and onion. (340 cal, seasoned sour cream add 100 cal, corn and black bean salsa add 35 cal)
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Breeze Cheese Bites^ |
Crisp fried yuca stuffed with melted cheese and cilantro-crema dipping sauce. (540 cal, cilantro-crema sauce add 250 cal)
0
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Chips 'n Vine-Ripened Tomato Salsa |
With crispy corn tortilla and plantain chips. (610 cal)
0
|
|
Guac 'n Chips |
Homemade guacamole with crispy corn tortilla and plantain chips. (700 cal)
0
|
|
Crispy Onion Rings |
Three handmade rings with Panko breading and shredded coconut flakes. (490 cal, citrus-mustard sauce add 120 cal)
0
|
|
Conch Fritters |
Original Key West-inspired recipe. (280 cal, citrus-mustard sauce add 120 cal)
0
|
|
Ahi Tuna Stack* |
Sushi-grade Ahi tuna marinated in fresh citrus, ginger and soy with avocado, mango and crispy seasoned crackers. (210 cal)
0
|
|
Smothered Pork Goodness^ |
A hearty pile of pulled pork, chorizo, and cheese stuffed yuca topped with caramelized onions, guava BBQ sauce and more cheese. (850 cal)
0
|
|
Chicken Empanadas |
Handmade pastries filled with braised chicken, mushrooms and onion. (340 cal, seasoned sour cream add 100 cal, corn and black bean salsa add 35 cal)
0
|
|
Breeze Cheese Bites^ |
Crisp fried yuca stuffed with melted cheese and cilantro-crema dipping sauce. (540 cal, cilantro-crema sauce add 250 cal)
0
|