We have 3 versions of pan-fried chinese dumplings: chicken, pork, vegetables
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Shu Mai
$6.00
Savory steamed pork dumplings with sweet and spicy dipping sauces
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Spring Rolls
$4.00
Crispy rolls filled with chicken, chives, clear noodles, mushrooms, and carrots (vegetarian version available)
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Crispy Shrimp Wontons
$8.00
Golden fried and stuffed with chopped shrimp, served with sweet and sour sauce
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Golden Crab Puffs
$6.00
Flavored with cream cheese and onions and served with sweet and sour sauce
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