Vegetables wrapped in an egg roll wrapped fried to crispy perfection in soybean oil. Vegetarian.
0
Cold Ginger Tofu
$1.99
Soft gluten tofu topped with ginger sauce and garnished with green onions. Vegetarian.
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49. Crispy Roast Pork
$5.50
0
1 Keystone Roll
$2.99
Asian spring roll made with shrimp, rice noodles, carrots, cilantro and romaine lettuce, wrapped in a rice pepper, served with hoisin keystone sauce.
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50. Honey Roast Pork
$5.50
0
5 Piece Gyoza
$3.79
Chicken and vegetables dumplings served with a zesty gyoza sauce. Lightly fried in soybean sauce.
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51. Honey Spare Ribs
$5.50
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Chicken Katsu
$3.79
Lightly breaded red bird boneless, skinless chicken breast. Served with tangy tonkatsu sauce. Fried in soy bean oil.
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52. Roast Duck
$5.50
0
2 Piece Ebi Furai
$4.29
Lightly breaded jumbo shrimp, served with ebi sauce. Lightly fried in soy bean oil.
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53. Marinated Duck
$5.50
0
Kara Age
$3.79
Red bird boneless chicken wings lightly battered with ginger and soy sauce and deep fried in soy bean oil. Served with spicy chipotle mayonnaise sauce.
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54. Fish Ball
$4.95
w. curry sauce
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4 Piece Shumai
$3.79
Steamed or fried (age) wheat dumplings stuffed with ground pork and vegetables. Lightly fried in soybean oil or steamed to perfection.
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55. Crispy Peking Duck
$12.00-23.00
0
Edamame
$2.49
Boiled lightly salted soybean in pods, with beer and sake. Served with homemade peanut sauce.
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56. Honey Chicken Wing
$5.50
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57. Soy Chicken Hong Kong Style
$5.50
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58. Smoothly & Fragant Plain Chicken
$5.50
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59. Crispy Pigeon
$9.50
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60. Crispy Pork Belly
$6.55
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61. Marinated Cuttlefish
$5.95
with fragant sauce
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62. Marinated Beef Shank
$5.50
0
63. Beef Stew
$5.50
with special sauce
0
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