Starter |
SUMMER PEACH SPINACH SALAD- fresh ripe peaches, sliced red onion, bacon vinaigrett
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Entree | $55.95-63.95 |
Blistered tomatoes, fresh burrata. Paired with:
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Side |
CRISPY HASSELBACK POTATO-sour cream, chives
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Dessert |
SALTED CARAMEL GELATO SANDWICH- housemade dark chocolate cookies
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Cocktail | $9.95 |
A NOBLE ROSÉ- Casa Noble tequila, Sophora rosé sparkling wine, fresh strawberry
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