Wild Mushroom Ravioli | $15.95 |
sauteed asparagus and crimini mushrooms in a sherry cream sauce
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Vegetable Risotto | $14.95 |
fresh zucchini, mushrooms, asparagus and peppers combined with risotto and reggiano parmesan
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Assorted Vegetable Plate | $13.95 |
blue cheese stuffed baked tomato, grilled zucchini, roasted crimini mushrooms and grilled asparagus, served with herbed rice
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Wild Mushroom & Artichoke Risotto | $15.95 |
wild mushrooms, artichoke hearts and baby spinach tossed with reggiano cheese, finished with black truffle oil
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Vegetable Linguini | $14.95 |
sauteed snap peas, zucchini, fresh tomatoes and shallots tossed with our house made tomato sauce with a touch of cream, reggiano and asiago cheeses
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Angel Hair Primaver | $14.95 |
sauteed broccoli, red peppers, crimini mushrooms and shallots tossed in a delicate lemon butter sauce and served over angel hair pasta
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