Rock Shrimp or Scallop served on Limestone Lettuce | $8.50 |
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Sea Urchin Tempura | $14.00 |
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Asparagus with Egg Sauce | $17.50 |
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Mushroom Salad | $20.00 |
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Crispy Rice with Spicy Tuna, Salmon or Yellowtail | $19.00 |
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Spinach Wrapped Sea Urchin | $21.00 |
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Matsuhisa Shrimp and Caviar | $17.00 |
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Baby Abalone with Light Garlic Sauce |
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Rock Shrimp Tempura with Ponzu or Creamy Spicy Sauce | $21.00 |
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Lobster Tempura with Ponzu or Creamy Spicy Sauce | $42.00 |
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King Crab Tempura with Amazu Ponzu | $42.00 |
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Halibut Cheeks with Wasabi Pepper Sauce | $21.00 |
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Shrimp and Lobster with Spicy Lemon Sauce | $36.00 |
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Squid "Pasta" with Garlic Sauce | $22.00 |
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Eggplant with Miso | $9.00 |
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Eggplant Special with Shrimp, Scallop and Creamy Spicy Sauce | $18.00 |
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Chilean Sea Bass with Black Bean Sauce | $37.00 |
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Umami Sea Bass "Yasaizuke" | $37.00 |
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Fish and Chips Nobu-style | $25.00 |
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Arctic Charr with Crispy Baby Spinach | $22.00 |
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Black Cod with Miso | $32.00 |
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Broiled Yellowtail Collar | $19.00 |
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Lobster with Wasabi Pepper Sauce | $42.00 |
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Creamy Spicy Crab | $32.00 |
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Bluefin Toro Hagashi Special |
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Seafood Toban Yaki | $32.00 |
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Toro Toban Yaki |
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Washu Beef | $20.00 |
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Wagyu Beef | $30.00 |
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Washu Beef Gyoza Nobu Style | $30.00 |
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Kaki Age Tempura | $12.00 |
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Scallop Tempura | $8.00 |
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Shiitake Tempura | $4.00 |
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Shojin Tempura | $10.00 |
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Shrimp Tempura | $8.00 |
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Squid Tempura | $7.00 |
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Tofu Tempura | $3.00 |
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White Fish Tempura | $8.00 |
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Filet of Salmon with Teriyaki or Anticucho Sauce | $30.00 |
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Scallops with Spicy Garlic or Pepper Sauce | $32.00 |
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Chicken with Teriyaki or Pepper Sauce | $29.00 |
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Tenderloin of Beef with Teriyaki or Pepper Sauce | $36.00 |
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Colorado Lamb Chops with Balsamic Teriyaki or Anticucho Sauce | $45.00 |
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Tempura Dinner | $30.00 |
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Sashimi Dinner | $34.00 |
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Sushi Dinner | $34.00 |
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Miso Soup | $4.50 |
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Akadashi Soup | $5.50 |
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Mushroom Soup | $8.00 |
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Clear Soup | $9.00 |
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Spicy Seafood Soup | $14.00 |
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Oshitashi | $8.00 |
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Field Greens | $8.00 |
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Kelp Salad | $11.00 |
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Shiitake Salad | $14.00 |
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Baby Spinach Dried Miso | $14.00 |
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Beef Kushiyaki | $12.00 |
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Shrimp Kushiyaki | $12.00 |
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Scallop Kushiyaki | $16.00 |
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Chicken Kushiyaki | $9.00 |
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Squid Kushiyaki | $11.00 |
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Vegetable Kushiyaki | $7.50 |
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Washu Beef (1 skewer) Kushiyaki | $16.00 |
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Eggplant with Miso | $9.00 |
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Sea Urchin Tempura | $13.00 |
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Crispy Rice with Spicy Tuna | $19.00 |
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Mushroom Salad | $20.00 |
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Squid Pasta | $22.00 |
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Rock Shrimp Tempura | $21.00 |
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King Crab Tempura | $42.00 |
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Creamy Spicy Crab | $32.00 |
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Shrimp and Lobster with Spicy Lemon Sauce | $36.00 |
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Lobster with Wasabi Pepper Sauce | $42.00 |
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Artic Charr with Crispy Baby Spinach | $22.00 |
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Chilean Seabass with Black Bean Sauce | $37.00 |
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Black Cod with Miso | $32.00 |
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Beef Toban Yaki | $25.00 |
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Kaki Age Tempura | $12.00 |
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Scallop Tempura | $8.00 |
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Shojin Tempura | $10.00 |
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Shrimp Tempura | $8.00 |
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Squid Tempura | $7.00 |
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Tofu Tempura | $3.00 |
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White Fish Tempura | $7.00 |
A la carte vegetable tempura available on request
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Akadashi Soup | $5.50 |
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Miso Soup | $4.50 |
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Clear Soup | $9.00 |
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Spicy Seafood Soup | $14.00 |
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Mushroom Soup | $8.00 |
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