Grilled Rosemary Chicken |
Grilled chicken breasts marinated with fresh rosemary, garlic and olive oil. Served with roasted baby potatoes and steamed broccoli.
0
|
|
Ribs & Crispy Jumbo Shrimp Combo |
A mouth-watering combination plate of our slow-cooked st. louis bbq ribs paired with jumbo shrimp fried to a crispy golden brown. Served with our famous loaded mashed potatoes.
0
|
|
Full Rack Of St. Louis BBQ Ribs |
0
|
|
Angus Top Sirloin Steak |
Seasoned and seared 8 oz. angus top sirloin with caramelized onions and sauteed mushrooms, finished with rosemary-garlic butter and grilled fresh asparagus. Served with loaded mashed potatoes.
0
|
|
Grilled Atlantic Salmon Fillet |
Prepared in your choice of two styles: lemon pepper-crusted or cajun. Served with rice and fresh seasonal vegetables.
0
|
|
Grilled Mahi Mahi Cabo Tacos |
Cajun mahi mahi inside corn tortillas with cabbage, pico de gallo, avocado and chipotle ranch dressing. Served with tortilla chips and rice.
0
|