multi-grain angel hair pasta tossed in bruschetta marinara - made with sliced garlic, basil and roma tomatoes - topped with fire-grilled chicken breast. drizzled with balsamic glaze and sprinkled wit
Cajun Shrimp & Chicken Pasta
al dente fettuccine ribbons in our creamy alfredo sauce under delicious chicken and shrimp sauteed with red bell peppers in a special cajun butter. all topped with parmesan shavings.
Chicken Piccata Pasta
sauteed citrus seasoned chicken breast, fresh california heirloom garlic, marinated artichoke hearts, roasted red peppers, capers and fresh basil tossed with mult-grain angel hair pasta in white wine
DISCLAIMER: Information shown on the website may not cover recent
changes. For current
price and menu information, please contact the restaurant directly.