Baba Au Rhum | $5.50 |
baba dough, bacardi rum, vanilla whipped cream, brown crumble
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Saint-Honoré | $5.50 |
pâte à choux coated with caramel & vanilla whipped cream
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Cardinal | $6.50 |
raspberry mousse, crème brûlée center, raspberry biscuit, raspberry glaze
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Cocorico | $6.50 |
passion fruit mousse, coconut crème brûlée center, coconut biscuit
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Mangodor | $6.50 |
mango mousse, cassis crémeux center, almond biscuit, mango glaze
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Moccacino | $6.50 |
chocolate mousse cake, coffee center, topped with a coffee glaze
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Verrines | $5.25 |
dessert served in a verrine glass
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Tarte Aux Fraises | $6.50 |
strawberry tart
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Tarte Yuzu | $6.50 |
japanese citrus custard tart
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Tarte Framboises | $6.50 |
raspberry tart
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Tarte Chocolat | $5.50 |
chocolate tart
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Tarte Fine Aux Pommes | $5.50 |
apple tart
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Adagio | $6.50 |
chocolate mousse cake, passion fruit center, topped with chocolate glaze
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Paris-Brest | $6.50 |
pâte à choux dough filled with sweet praliné cream
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Eclair | $5.25 |
chocolate, pistachio, coffee, vanilla, chantilly raspberry
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