Surf & Turf Trio | $24.99 |
Dive into a 6 oz. USDA Choice Sirloin, two crispy crab cakes and a skewer of mesquite-grilled shrimp over a bed of Roadhouse Rice. Served with creamy Cajun and garlic dill sauces. 24.99 (1635 cal.) U
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Bayside Burger | $10.99 |
Get the best of both worlds with a 1/2 lb. steak burger topped with bayou popcorn shrimp, crispy onions and creamy Cajun sauce. Served with fries or house-made potato chips. 10.99 (1355 cal.)
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Shrimp Stacked Salmon | $19.99 |
Go a little overboard with a lightly blackened 8 oz. salmon fillet served over a bed of house-made mashed potatoes and topped with a creamy spinach sauce and mesquite-grilled shrimp. 19.99 (670 cal.)
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Mesquite Wood-grilled Salmon | $15.99 |
8 oz. hand-cut salmon fillet served on a bed of Roadhouse Rice with garlic dill sauce. 15.99 (765 cal.)
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Teriyaki-glazed Chicken | $13.29 |
½ lb. all-natural, mesquite-grilled chicken breast brushed with teriyaki glaze. Served on a bed of Roadhouse Rice with grilled pineapple and your choice of two sides. 13.29 (620 cal.)
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Hand-breaded Chicken Tenders | $11.29 |
All-natural chicken served classic style with honey mustard dressing and your choice of two sides. 11.29 (930 cal.)
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Fish & Chips | $13.49 |
Alaskan cod, fried in a Samuel Adams Boston Lager® batter, served with creamy Cajun sauce, fries and choice of one other side. 13.49 (1120 cal.)
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Logan's Wood-grilled Chicken | $11.99 |
½ lb. all-natural, mesquite-grilled chicken breast smothered with our famous Parmesan Peppercorn dressing & served on a bed of Roadhouse Rice. Served with your choice of two sides. 11.99 (820 cal.)
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Country-style Buttermilk Chicken | $12.99 |
Two hand-breaded, all-natural chicken breasts fried & topped with white pepper gravy. Served with your choice of two sides. 12.99 (1060 cal.)
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Coastal Carolina Shrimp | $15.99 |
Mesquite wood-grilled or hand-breaded fried shrimp. 15.99 (520-560 cal.)
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