Happy Family | $10.95 |
combination of chicken, scallops, shrimp and beef, sauteed with mixed chinese vegetables.
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Sesame Chicken | $8.95 |
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Snow Flake Chicken | $9.95 |
sliced chicken breast and scallops lightly stir fried with snow peas, baby corn, straw mushrooms, bamboo shoots and bok choy.
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Honey Garlic Chicken | $8.95 |
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Mo Shu Pork Or Chicken | $8.95 |
choice of pork or chicken shredded, bamboo shoots, wood ears, cabbage and mushrooms.
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Subgum Wonton | $11.95 |
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Sesame Beef | $9.95 |
tender beef marinated with chef's special sauce and topped with sesame seeds.
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Emerald Shrimp | $10.95 |
baby shrimp sauteed in a light delicate sauce, a touch of ginger and scallions, garnished with broccoli
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Hong Kong Chow Mein | $10.95 |
combination of chicken, roast pork, jumbo shrimp and mixed vegetables over a bed of pan fried noodles.
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Shanghai Rainbow Chicken | $8.50 |
shredded chicken breast sauteed with colorful vegetables shanghai style.
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Subgum Sizzling Worba | $12.95 |
fresh lobster, roast pork, chicken and shrimp with mixed vegetables. served on a special broiler.
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Chow Ming Young | $8.95 |
finely cut tenderloin beef sauteed with bean sprouts, snow peas, bamboo shoots, water chestnuts, mushrooms and served with vermicelli noodles.
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Dragon And Phoneix | $12.95 |
chunks of lobster and chicken breast sauteed with straw mushrooms, snow peas and mixed chinese vegetables.
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Walnut Shrimp | $19.95 |
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Pork Chop With Peking Sauce | $9.95 |
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Bourbon Chicken | $9.95 |
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