a full bodied blend of indonesian and central american coffees, delicately balanced for a clean, smooth finish.
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Breakfast Blend
a perfect balance of columbian and brazilian coffees expertly blended for a great morning cup of coffee.
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Kenya AA
the aa denotes an extremely high grade of coffee. typically grown from the slopes of mt. kenya all the way to the capital city of nairobi. a bright and sharply acidic coffee with a crisp, bright fi
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Mokha Java
mokha java is named after the port of mokha in yemen that is the major export hub for all coffees from this region, not for any flavor profile of the coffee. this coffee is an artful blend of estate
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Indonesian Sumatra
a rich earthy coffee with spicy notes. heavy in body, smooth and yet complex in flavor.
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Tanzanian Peaberry
peaberries are formed in certain coffees that the cherry does not separate into two halves. peaberry coffees are extremely uniform in flavor and a very lively cup of coffee.
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Kona Fancy
100% kona, fancy grade from the greenwell farm. highly prized for its extremely versatile taste.
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