We offer a wide selection of fresh paneed or hardwood-grilled seafood every day
Ahi Tuna Filet*
$29.00
Topped with wasabi mayonnaise. Served with "Smashed Potatoes," tomatoes, and a Toro dipping sauce
Cilantro Shrimp
$24.00
Tiger shrimp with cilantro oil and cajun spices, served with cole slaw
Carolina Crab Cakes
Coastal recipe. Jumbo lump crab meat, chili mayonnaise and mustard sauce. With french fries (LA)
Rotisserie Chicken
$19.00
One-half chicken roasted and seasoned with our special herb blend. Served with "Smashed Potatoes"
Mr. Jack's Crispy Chicken Platter
$19.00
South Carolina low country recipe with french fries and cole slaw
Rattlesnake Tagliatelle
$18.00
Southwestern spices, peppers and chicken
Grilled Pork Tenderloin*
$23.00
Cured in-house with Thai "Bang Bang" sauce and "Smashed Potatoes"
Barbecue Baby Back Ribs
$28.00
Served with Plum Creek BBQ sauce, french fries and cole slaw
Grilled Scottish Salmon*
$22.00
Fresh cold water salmon
Today's Featured Fish*
We offer a wide selection of fresh paneed or hardwood-grilled seafood every day
Ahi Tuna Filet*
$28.00
Topped with wasabi mayonnaise. Served with "Smashed Potatoes," tomatoes, and a Toro dipping sauce
Cilantro Shrimp
$23.00
Tiger shrimp with cilantro oil and cajun spices, served with cole slaw
Carolina Crab Cakes
Coastal recipe. Jumbo lump crab meat, chili mayonnaise and mustard sauce. With french fries (LA)
Rotisserie Chicken
$19.00
One-half chicken roasted and seasoned with our special herb blend. Served with "Smashed Potatoes"
Mr. Jack's Crispy Chicken Platter
$18.00
South Carolina low country recipe with french fries and cole slaw
Rattlesnake Tagliatelle
$17.00
Southwestern spices, peppers and chicken
Grilled Pork Tenderloin*
$22.00
Cured in-house with Thai "Bang Bang" sauce and "Smashed Potatoes"
Barbecue Baby Back Ribs
$28.00
Served with Plum Creek BBQ sauce, french fries and cole slaw
DISCLAIMER: Information shown on the website may not cover recent
changes. For current
price and menu information, please contact the restaurant directly.
