Finished with sugar-cured bacon and homemade pickle relish
Mr. Jack's Crispy Chicken
$14.00
Hand-breaded tenders, served with french fries
Mexico City Spinach con Queso
$13.00
Served with warm tortilla chips
Fire-Grilled Artichokes
$13.00
Seasoned with herb butter. With rémoulade
Calamari
$17.00
Seasoned, breaded and deep fried. Served with marinara sauce
Chef's Daily Soup or Chicken Pasta Soup
$6.00
Deviled Eggs
$8.00
Finished with sugar-cured bacon and homemade pickle relish
Mr. Jack's Crispy Chicken
$13.00
Hand-breaded tenders, served with french fries
Mexico City Spinach con Queso
$12.00
Served with warm tortilla chips
Fire-Grilled Artichokes
$13.00
Seasoned with herb butter. With rémoulade
Calamari
$16.00
Seasoned, breaded and deep fried. Served with marinara sauce
DISCLAIMER: Information shown on the website may not cover recent
changes. For current
price and menu information, please contact the restaurant directly.
