Ham Frites | $7.00 |
smoked tomato aioli, cheddar beer sauce
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NY Strip Tartare | $12.00 |
lettuce wrap, apricot, unagi, tempura white anchovy
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Duck Tongues | $16.00 |
tuna and black bean poke, crispy wontons, piri piri
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Sugo | $14.00 |
pappardelle, rosemary, cape gooseberries.
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Wood Oven Roasted Pig Face | $16.00 |
sunny side egg, tamarind, cilantro, red wine-maple, potato stix.
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Braised Beef Tongue | $15.00 |
masa, beef vinaigrette, salsa verde
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Oven Roasted Quail | $15.00 |
klug farm grapes, watermelon, pickled fresno
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Grilled Kalbi Beef Ribs | $16.00 |
sweet corn coblettes, charred okra relish
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Crisp Braised Pork Shank | $25.00 |
buttermilk dressing, buttermilk-shiitake kimchee, naan
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