Veal Parmigiana | $12.95 |
breaded veal cutlet, tomato sauce and mozzarella cheese.
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Veal Piccata | $12.95 |
veal cutlet sautéed with butter, lemon, capers and white wine.
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Veal Marsala | $13.95 |
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Veal Bruschetta | $12.95 |
chopped tomato, red onions, balsamic vinegar and light olive oil.
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Veal On Brown Sauce | $13.50 |
onions, mushrooms and garlic sauce.
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