Eggplant Parmigiana | $10.50 |
breaded eggplant, tomato sauce and mozzarella.
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Eggplant Rollatini | $11.50 |
mozzarella and ricotta cheese wrapped in eggplant with tomato sauce and cheese.
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Eggplant Bruschetta | $11.00 |
chopped tomato, red onions, balsamic vinegar and light olive oil.
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