Seasonal Bread Pudding | $5.95 |
our chef's secret recipe with the finest and freshest ingredients, served warm with vanilla bean gelato.
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Creme Brulee | $4.95 |
creamy housemade custard with fresh vanilla bean and caramelized sugar
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Crostata Di Mele Apple Crisp | $6.50 |
a traditional favorite. fresh apples, sliced and baked with walnuts, brown sugar, cinnamon, caramel and butter, with vanilla bean gelato
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Tiramisu | $5.50 |
lady fingers layered with coffee liqueur, mascarpone cheese and cocoa
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Torta Di Ciccolata | $5.95 |
rich chocolate cake with warm center topped with vanilla bean gelato and chocolate syrup
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Milk Chocolate Caramelcake | $6.95 |
a decadent chocolate cake, layered with milk chocolate ganache, caramel, rich chocolate frosting and vanilla whip cream.
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Mikes Famous Cheesecake | $5.95 |
rich and creamy cheesecake topped with caramelized sugar and crème anglaise
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Chocolate Cheesecake | $6.95 |
this rich and silky cheesecake is made with the finest Italian chocolate, topped with white chocolate sauce and housemade vanilla whip cream.
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