new york cheesecake and a thick layer of chocolate fudge on a graham cracker crust. topped with golden caramel and pecan pieces.
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Chocolate Mousse Cake
silky chocolate mousse between two layers of rich chocolate cake, topped with rich white chocolate.
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Creme Brulee
rich vanilla custard topped with a layer of caramelized brown sugar, served cold.
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Papaya Cream
our own blend of fresh papaya fruit with vanilla ice cream, served with creme de cassis.
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Strawberry Cream
our own blend of fresh strawberry fruit with vanilla ice cream, served with creme de cassis.
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Key Lime Pie
key lime custard on graham cracker and butter crust.
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Flan (brazilian)
our own recipe of the condensed milk flan.
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