Premium Select Alaskan "Red" King Crab Legs | $58.00-64.00 |
cold or steamed
0
|
Whole Alaskan Bering Sea King Crabs |
3 1/2 - 7 1/2 lbs - see server for size and availability
0
|
|
Alaskan Bairdi Snow Crab Legs | $29.00-34.00 |
steamed or cold
0
|
Kona Crab (Australia) | $29.00 |
cold, or garlic
0
|
King Crab Claws | $41.00 |
3 ways
0
|
King Crabmeat | $24.00 |
5 ways
0
|
Crabmeat Vermicelli | $18.00 |
Lump Meat
0
|
Blue Crab Claws (Louisiana) | $25.00 |
cold or garlic
0
|
King Fingers | $40.00 |
cold or garlic
0
|
Dungeness Crab (Alaska) | $24.00-45.00 |
cold, garlic or chili
0
|
Soft Shell Crab | $20.00 |
tempura, pepper, or sauteed
0
|
Johan Stone Crab Claws | $14.00 |
0
|
Premium Select Alaskan "Red" King Crab Legs | $58.00-64.00 |
cold or steamed
0
|
Alaskan Bairdi Snow Crab Legs | $29.00-34.00 |
steamed or cold
0
|
Whole Alaskan Bering Sea King Crabs |
3 1/2 - 7 1/2 lbs - see server for size and availability
0
|
|
Kona Crab (Australia) | $43.00 |
garlic, cold, or chili
0
|
King Crabmeat | $32.00 |
5 ways
0
|
King Crabmeat Fried Rice | $28.00 |
0
|
King Claws | $41.00 |
garlic or steamed
0
|
King Fingers | $40.00 |
garlic, steamed, or tempura
0
|
Crab Vermicelli | $27.00 |
Lump Meat
0
|
Dungeness Crab (Alaskan) | $40.00-45.00 |
cold, garlic or chili
0
|
Blue Crab Claws (Louisiana) | $34.00 |
cold or garlic
0
|
Soft Shell Crab (Maryland) | $38.00 |
tempura, pepper, or sauteed
0
|