shrimp, lobster, scallop, broccoli, pea pods, baby corn, mushrooms, and carrots in a lite wine sauce.
Imperial Shrimp
$9.95
shrimp with broccoli, chinese peas, and fresh mushrooms in garlic sauce.
Garlic Shrimp
$9.95
shrimp in fresh garlic sauce.
Kung Po Shrimp
$8.95
Shrimp with veggies and peanuts in chili peppers sauce
Mango Shrimp
$10.95
shrimp and mango sauteed in chef's special sauce
Salt Pepper Shrimp
$9.95
shrimp lightly fried in spicy peppers and onions.
Seabass Fish Steak
$15.95
fried seabass steak in chef's special sauce.
Seafood Sizzling Plate
$13.95
our popular combination of shrimp, scallops and lobster with mixed vegetables and served on a hot plate.
Shrimp Pea Pods
$9.95
shrimp and pea pod stir fried with water chestnuts, and carrots in lite garlic sauce.
Shrimp and Scallops
$11.95
sauteed in a hot spicy sauce with cucumber, water chestnuts and onions.
Shrimp To-Fu
$7.95
steamed to-fu with carrots, peas, and onions.
Sweet Sour Shrimp
$8.95
deep-fried shrimp served with pineapple, onions and green pepper.
Szechwan 3 Delights
$10.95
fresh shrimp, scallop, chicken in spicy sauce with zuchini, carrots, wood ear, water chestnuts, and snow peas.
Szechwan Shrimp
$8.95
shrimp with zucchini, carrots, wood ear, and water chestnuts in spicy szechwan sauce.
Shrimp Egg Foo Yung
$8.95
shrimp, with egg, cabbage, and onions. Deep-fried.
Walnut Shrimp
$9.95
shrimp lightly fried with roasted walnuts.
Shrimp with Lobster Sauce
$9.95
shrimp lightly fried with egg and onions.
DISCLAIMER: Information shown on the website may not cover recent
changes. For current
price and menu information, please contact the restaurant directly.
