Steak Sub | $7.99 |
Seasoned steak with Wisconsin mozzarella cheese, topped with red onions, crisp green peppers, fresh mushrooms, fresh lettuce, ripe tomatoes, mayonnaise and Italian dressing.
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Buffalo Chicken Sub | $7.99 |
Marinated breaded chicken tenders in Buffalo sauce, banana peppers, roasted red peppers, red onions, southwest ranch sauce and finished with fresh lettuce and Wisconsin mozzarella cheese.
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Italiano Sub | $7.99 |
Baked with Genoa salami, pepperoni, sliced ham and capicola, Wisconsin mozzarella cheese and topped with red onions, fresh lettuce, ripe tomatoes and Italian dressing.
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Chicken Sub | $7.99 |
Grilled chicken smothered in mozzarella cheese and topped with red onions, fresh lettuce, ripe tomatoes and mayonnaise.
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Southwest Steak Sub | $7.99 |
Seasoned steak and add southwest sauce, banana peppers, mushrooms, roasted red peppers, red onions, green peppers, cheddar and Wisconsin mozzarella cheese and finished with lettuce and tomato.
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Chicken Parmesan Sub | $7.99 |
Breaded chicken baked with marinara sauce and Wisconsin mozzarella cheese then sprinkled with imported pecorino Romano cheese.
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Meatball Sub | $7.99 |
Savory all-beef meatballs baked with marinara sauce and Wisconsin mozzarella cheese then sprinkled with imported pecorino Romano cheese.
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Vegetarian Sub | $7.99 |
This garden-fresh recipe crafts batter-dipped zucchini on a creamy basil pesto sauce with fresh baby spinach, roasted red peppers, mushrooms, red onions, green peppers, tomatoes and Wisconsin mozzare
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Chicken Florentine Sub | $7.99 |
Grilled chicken and fresh baby spinach, baked in garlic sauce and finished with ripe tomatoes, red onions and Wisconsin mozzarella and imported pecorino Romano cheeses.
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Turkey Bacon Cheddar Sub | $7.99 |
Savory oven roasted turkey and crisp bacon accompany red onions, a blend of cheddar and Wisconsin mozzarella cheeses and finished with mayonnaise, fresh lettuce and ripe tomatoes.
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