Spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, pesto, feta, and shredded mozzarella. Choice of: Five-Grain or Traditional crust, both are all natural.
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Prosciutto Arugula Half Flatbread
$6.49
Prosciutto and roasted aged cheddar, mozzarella, Parmesan, and arugula, drizzled with balsamic glaze. Available in five-grain or traditional crust (both all natural).
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Wild Mushroom and Aged Cheddar Half Flatbread
$6.00
Shiitake, portobello, and white mushrooms, garlic, Parmesan, Mozzarella, and aged cheddar. Available in five-grain or traditional crust (both all natural).
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