Beef Tataki | $8.00 |
Lightly pan seared sirloin steak thinly sliced, served w. ponzu sauce
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Hiya Yako | $5.00 |
Cold bean curd w. special sauce
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Goma Ae | $6.00 |
Cold spinach w. asparagus sesame sauce
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Tuna or Salmon Tartar | $9.00 |
Chunky tuna or salmon w. onion, scallion & chef's special sauce
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Sunomono | $9.00 |
Assorted seafood w. vinegar sauce
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Sushi Appetizer | $9.00 |
Chef's choice 5 pcs. sushi
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Sashimi Appetizer | $12.00 |
Chef's choice 9pcs. assorted sashimi
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Tsukemono | $5.00 |
Assorted japanese pickled vegetable
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Pepper Tuna | $10.00 |
Thin sliced seared tuna w. wasabi mayo
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Kaki Su | $9.00 |
Fresh oyster with ponzu sauce
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Taku Su | $8.00 |
Octopus marinated w. special vinegar sauce
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