hamburger steak with gravy, black eye peas, yams and a roll
Tuesday
ham & cabbage, boiled potatoes, pickled beefs and hushpuppies
Wednesday
fried fish or bbq chicken, or chitterlings with baked beans, cole slaw and hushpuppies
Thursday
pork tenderloin with gravy, mashed potatoes, garden peas and a roll
Friday
fried chicken with potato salad, green beans and apples with a roll
DISCLAIMER: Information shown on the website may not cover recent
changes. For current
price and menu information, please contact the restaurant directly.
