Homemade Clam Chowder | $3.49-5.99 |
New England style-creamy, white and pure a favorite developed by those blue blood pinchers of the northeastestern coast.
0
|
Crab & Corn Chowder | $3.99-6.99 |
pinchers own famous cream based beauty chock full of lump crab, corn and a pinch a pepper to bring a little zing.
0
|
Chicken Sausage Gumbo | $7.99 |
way down in the bayou the creole chefs chased down chicken, cut up andouille sausage and made their world famous roux for this southern classic. Have the urge for something on the lighter side. Enjoy
0
|