Edamame | $7.00 |
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Spicy Miso Chips with Big Eye Tuna or Scallops | $16.00 |
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Kumamoto Oyster with Nobu Sauce | $18.00 |
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Shiromi Usuzukuri (Whitefish with Ponzu) | $26.00 |
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Yellowtail Sashimi with Jalapeno | $28.00 |
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Yellowtail or Salmon Tartare with Caviar | $28.00 |
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Blue Fin Toro Tartare with Royal Ossetra Caviar | $48.00 |
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Big Eye Tuna Tataki with Tosazu | $26.00 |
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Monkfish Pate with Caviar | $30.00 |
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Inaniwa Pasta with Lobster | $34.00 |
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Japanese Snapper with Dry Miso | $36.00 |
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Uni or Oyster Shooter | $15.00 |
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Nobu Crispy Rice with Big Eye Tuna | $25.00 |
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White Fish Tiradito | $26.00 |
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Oyster Tiradito | $26.00 |
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Scallop Tiradito | $25.00 |
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Octopus Tiradito | $30.00 |
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Mixed Seafood Ceviche | $24.00 |
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King Crab Ceviche | $34.00 |
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Lobster Ceviche | $28.00 |
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Vegetable Ceviche | $16.00 |
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