Free range fresh fish caught daily in the irish sea by McGuires cousin nathan and battered in McGuires red ale. Served with cole slaw.
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Cedar Planked Galway Salmon
$20.99
Seasoned in a black mustard irish whiskey glaze as served by McGuires chefs at the distinguished james beard house in N Y C
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Ale Battered Shrimp or Oysters
$20.99
Fried to a golden brown in pure low cholesterol oil served with your choice of house or caesar salad and natural fries or asparagus
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