Pollo del Mar Lunch | $13.99 |
Chicken breast stuffed with shrimp, tomatoes, onions, cilantro and cheese topped with Los Cucos sauce, made of tomatoes, onions, mushrooms and wine butter sauce. Served with rice, pico de gallo and t
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Pollo Poblano Lunch | $12.99 |
Whole chicken breast sauteed with onions, mushrooms, poblano peppers and cilantro creamy sauce. Served with rice, pico de gallo and tortillas.
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Pollo Ixtapa Lunch | $11.99 |
Whole chicken breast sauteed with onions, fresh jalapenos, garlic, tomatoes, cilantro, mushrooms and wine topped with Monterey Jack cheese. Served with rice, pico de gallo and tortillas.
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