Peking Duck (Half) | $10.95 |
crispy skin coupled with tender meat wrapped with strips of scallions and a touch of hoisin sauce in thin pancakes
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Mongolian Beef | $8.95 |
sliced beef with carrots, water chestnuts and snow pea in garlic brown sauce cover crispy rice noodles
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Crispy Creamy Shrimp With Walnuts | $9.95 |
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Chicken & Shrimp Hunan Style | $9.95 |
2 separate dishes served on one platter, sauteed shrimp with onions, tomatoes, and green peppers in hot chili sauce, shredded chicken with celery and carrots in spicy garlic sauce
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Seven Stars Around The Moon (For Two) | $17.50 |
shrimp, roast pork, chicken and beef with assorted vegetables in garlic brown sauce, surrounded by 7 fantail shrimps, topped with crispy chicken breast.
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Seafood Combination | $13.50 |
lobster meat, scallops, shrimps, blended with the very best of chinese vegetables
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Dragon And Phoenix | $9.95 |
general chang's chicken and sauteed shrimps with baby corns, straw mushrooms, snow peas in the chef's white sauce
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Triple Delicious With Broccoli | $8.95 |
shrimp, chicken and beef with broccoli in garlic brown sauce
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Chicken And Shrimp Peking Style | $8.95 |
diced chicken and baby shrimps with vegetables in hoisin and garlic sauce
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House Chicken | $8.50 |
sauteed chunks of chicken mixed with snow peas, baby corns and mushrooms in garlic brown sauce
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