Delicate, flaky dough layered with orange zest and frosted to perfection. *Available on Fridays and Saturdays. Contact your local Kneaders for availability.
0
SOFT ROLLS
This classic roll is soft and fluffy, making it a Kneaders favorite.
0
FRENCH COUNTRY SOURDOUGH
A classic sourdough start is the secret to this crusty bread.
0
CHUNKY CINNAMON
Our delicious white bread swirled with cinnamon then frosted. We use this bread to make our award-winning Chunky Cinnamon French Toast.
0
BLUEBERRY LEMON SWEET BREAD
Delicious lemon sweet bread filled with tart blueberries.
0
PAESANO
A thin cornmeal crust surrounding a soft, inviting crumb.
0
FRENCH COUNTRY SOUP BUN
Enjoy any of your favorite soups or stews in an irresistible soup bun.
0
HONEY WHEAT
Made in a pan, no preservatives, no added fat.
0
COUNTRY WHITE
Made in a pan, no preservatives, no added fat.
0
ASIAGO CHEESE
The perfect blend of asiago and parmesan cheeses baked in the bread.
0
HAZELNUT 12 GRAIN
Packed with sunflower seeds, sesame seeds, wheat, oats, triticale, flax, rice, millet, barley, corn, rye, and buckwheat.
0
RUSTIC RYE
This medium rye has an unusually mild flavor with just the right amount of caraway.
0
BAGUETTE
Classic long, French loaf made in the traditional European style.
0
ROSEMARY FOCACCIA ROUND
This round loaf is topped with fresh rosemary and sea salt.
0
CIABATTA
A favorite at the bakery, the thin crust and soft, open grain interior create the perfect dipping bread.
0
DISCLAIMER: Information shown on the website may not cover recent
changes. For current
price and menu information, please contact the restaurant directly.
View Cart