Pollo Scarpariello | $15.00 |
Chicken, sausage, peppers, rosemary, lemon, garlic and white wine.
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Pollo Siciliana | $15.00 |
Sauteed pieces of chicken with olive oil, garlic and red pepper.
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Pollo Parmigiana | $15.00 |
Chicken cutlet topped with tomato sauce and mozzarella cheese.
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Pollo Cesare | $15.00 |
Grilled chicken with caesar salad.
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Pollo Del Giorno | $17.00 |
Chef's chicken of the day.
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Bistecca Alla Jason | $27.00 |
Sliced new york sirloin steak garnished with cherry pepper vinaigrette.
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Bistecca Alla Griglia | $27.00 |
Grilled NY sirloin steak.
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Filetto Di Manzo | $29.00 |
Filet mignon broiled to perfection.
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Agnello Alla Griglia | $28.00 |
Grilled baby lamb chops garnished with barolo wine reduction and shiitake mushrooms.
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Saltimbocca All Romana | $17.00 |
Thin sliced veal with sage, prosciutto, spinach and mozzarella served in a cognac sauce.
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Vitello Milanese Giardiniera | $17.00 |
Breaded veal cutlet topped with marinated onions and tomatoes.
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Piccata Di Vitello | $17.00 |
Veal scaloppini sauteed with white wine, lemon and butter sauce.
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Vitello Parmigiana | $17.00 |
Veal cutlet topped with tomato sauce and melted mozzarella cheese.
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Vitello Alla Griglia | $28.00 |
Broiled veal chop.
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Sogliota Alla Meuniere | $37.00 |
Imported dover sole sauteed with lemon butter and white wine sauce.
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Calamari Fritti O Marinara | $20.00 |
Fresh squid fried or sauteed with marinara sauce.
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Gamberi Ai Vino Bianco | $25.00 |
Jumbo shrimp sauteed with white wine sauce.
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Pesce Del Giorno | $28.00 |
Chef's special catch of the day.
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Vegetale | $6.50 |
Sauteed with garlic and virgin olive oil or steamed. Choice of vegetables.
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