Breaded chicken or veal cutlet with sauce and melted mozzarella cheese. Served with choice of pasta and bread.
Francese
$14.45-2.00
Egg battered chicken or veal cutlet sauteed in a lemon butter white wine sauce. Served with choice of pasta and bread.
Marsala
$14.45-2.00
Flour battered chicken or veal cutlet served in a Marsala wine sauce with mushrooms. Served with choice of pasta and bread.
Sorrentino
$15.45-2.00
Flour battered chicken or veal cutlet topped with sliced prosciutto, sliced eggplant and mozzarella cheese in Marsala wine sauce. Served with choice of pasta and bread.
Piccata
$15.45-2.00
Chicken or veal cutlet topped with capers and artichoke hearts in a lemon butter white wine sauce. Served with choice of pasta and bread.
Florentina
$15.45-2.00
Chicken or veal sauteed with spinach onions and mushrooms in a Marsala wine sauce. Served with choice of pasta and bread.
Travolata
$15.45-2.00
Sauteed chicken or veal topped with eggplant, spinach, fresh mozzarella and sliced tomato served in a sherry cream sauce. Served with choice of pasta and bread.
Mulberry
$15.45-2.00
Chicken or veal sauteed with onions, mushrooms, roasted red peppers and sun dried tomatoes in brown sauce. Served with choice of pasta and bread.
Cacciatore
$15.45-2.00
Chicken or veal topped with mushrooms, peppers, onions and tomatoes. Served with choice of pasta and bread.
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changes. For current
price and menu information, please contact the restaurant directly.
