Raw Oysters |
(1/2 doz or doz) we shuck'em, you suck'em. served with cocktail sauce, horseradish and plenty of lemon and crackers.
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"Awesome" Smoked Fish Dip | $9.99 |
five ounces of hickory smoked mahi-mahi in a creamy dip. served with crackers.
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Garlic Shrimp Dip | $9.99 |
fresh gulf shrimp diced and blended with cream cheese, fresh garlic, fresh parsley and hogs breath seasonings. served with crackers.
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Shrimp Ceviche | $11.49 |
shrimp, tomatoes, onions, garlic and cilantro marinated in citrus juices. served with tortilla chips
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Stone Crab Claws |
(in season). served chilled with honey mustard and cocktail sauce.
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Shrimp |
(1/4 lb., 1/2 lb. or 1 lb). peel-n-eat jumbo tiger shrimp served chilled with cocktail sauce and lemon.
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