Appetizers |
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Chicken Egg Rolls | $8.75 |
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Crispy Crab Meat Won Ton | $8.25 |
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Oriental Chicken Salad | $9.25 |
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Salt and Pepper Soft Shell Crab | $11.25 |
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Chicken and Black Mushroom Potstickers | $10.25 |
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Golden Phoenix Shrimp | $9.50 |
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Barbecued Island Pork Char Siu | $8.25 |
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Jelly Fish with Sesame Shoyu | $10.25 |
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Beef and Lamb |
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Sweet Ginger and Pineapple Beef | $17.95 |
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Broccoli Beef | $17.95 |
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Sizzling Pepper Beef Tenderloin | $25.50 |
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Szechuan Tenderloin of Beef | $25.50 |
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Mongolian Loin of Lamb | $26.50 |
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Stir Fry Lamb Tenderloin | $26.50 |
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Chef Chiang's Signature Selection |
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Chef Chiang's Signature Selection | $38.00 |
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Chicken |
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Cashew Nut Chicken | $17.50 |
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Kung Pao Chicken | $17.50 |
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General Tsao's Chicken | $17.50 |
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Crispy Lemon Chicken | $18.50 |
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The Dragon and the Phoenix | $28.50 |
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Desserts |
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Lychee or Green Tea Ice Cream | $5.95 |
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Chilled Almond Delight | $5.95 |
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Banana Fritter with Coconut Ice Cream | $7.25 |
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Selection of Desserts from Our Dessert Cart | $6.25 |
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Duck |
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Boned Crispy Duck with Plum Sauce and Chinese Bun | $17.50 |
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Cantonese Roast Duck | $16.75 |
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Healthy Chinese Menu |
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Healthy Chinese Menu | $33.50 |
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Imperial Beggar's Chicken |
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Imperial Beggar's Chicken | $48.00 |
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Imperial Peking Duck |
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Imperial Peking Duck | $44.50 |
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Noodles |
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Firecracker Crispy Noodles | $17.75 |
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Golden Dragon Noodles | $17.50 |
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Lobster, Chicken, Straw Mushrooms | $27.50 |
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Barbecued Island Pork with Chinese Vegetables | $15.75 |
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Long Life Noodles | $15.95 |
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Pork |
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Sweet and Sour Pork | $13.75 |
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Chinese Barbecued Pork Char Siu | $15.50 |
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Julienned of Pork Tenderloin Beijing | $15.50 |
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Mu Shu Pork | $16.50 |
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Seafood |
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Ocean Scallops Seared | $22.95 |
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Seafood in a Taro Basket | $26.75 |
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Ocean Scallops | $22.95 |
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Fillet of Hawaiian Opakapaka | $26.50 |
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Seabass Fillet | $27.75 |
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Abalone with Shiitake Mushrooms | $33.50 |
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Szechuan Lobster | $34.50 |
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Lobster Tail Stir-Fried with Curry Sauce | $34.50 |
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Stir Fried Shrimp | $21.50 |
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Crispy Walnut Shrimp | $21.50 |
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Sweet and Sour Shrimp | $20.50 |
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Kung Pao Shrimp | $20.50 |
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Medallions of Lobster, Prawns and Crab Claws | $25.50 |
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Soups |
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Shark Fin Soup | $13.50 |
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Fresh Scallop Soup | $6.50 |
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Abalone with Shiitake Mushrooms and Snow Peas | $9.25 |
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Hot and Sour Soup | $5.95 |
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Won Ton Soup | $5.95 |
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Vegetables and Rice |
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Hearts of Bok Choy | $11.50 |
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Two Mushroom | $11.25 |
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Spicy Szechuan Ma-Poo Tofu | $10.50 |
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Stir Fried Baby Eggplant | $10.25 |
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Duck Fried Rice | $9.25 |
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Hong Kong Fried Rice | $9.25 |
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Golden Dragon Fried Rice | $10.50 |
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Vegetable Fried Rice | $8.95 |
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Steamed Rice | $3.25 |
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