Topped with Ginos special tomato sauce and mozzarella chesse, served with pasta.
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Veal Cutlet
Lightly breaded, served with pasta and tossed salad.
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Baby Veal Piccata
Tender veal prepared with a light lemon butter sauce, served with pasta.
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Baby Veal Marsala
Medallions of tender veal with mushrooms, green onions and our spedial Marsala sauce served with pasta.
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