Roast Beef | $5.95 |
tender beef, served on toasted french bread with au jus.
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Tenderloin Steak Sandwich | $8.50-7.25 |
a steak sandwich prepared to your liking.
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Rib Eye Cube Steak | $5.25 |
six (6) ozs. of tender beef, smothered in fried onions.
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Hamburger | $4.50 |
served on a toasted fresh baked roll.
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Cheeseburger | $4.95 |
our half pound burger with lots of melted cheese.
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How About A Double Cheese | $8.95 |
(1 lb) we dare you.
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Bacon Cheeseburger | $5.75 |
our famous cheeseburger topped with thick slices of bacon.
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Smokehouse Burger | $5.95 |
our half pound burger with a slice of ham, crisp bacon, smothered with cheddar and provolone, with a side of our bbq sauce.
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Reuben | $6.95 |
the only to top our corned beef is with sauerkraut and melted cheese. then we serve it on dark rye bread.
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Pot Roast | $6.75 |
homemade pot roast heartily sliced and topped with monterey jack cheese and sauteed onions. served on a fresh baked onion cheddar roll.
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Turkey Wrap | $5.25 |
shaved turkey, crisp bacon, mushrooms, a little onion with ranch, topped with cheddar jack cheese, served hot in a fresh tortilla.
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Chicken BLT Wrap | $5.50 |
tender chicken strips, crisp bacon, lettuce and tomatoes served in a fresh tortilla with a side of honey dijon ranch. (served hot or cold).
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Crab Croissant | $5.50 |
crab meat blend served hot with lots of melted cheddar on a toasted croissant.
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Ham & Cheese | $5.25 |
hot ham topped with melted swiss cheese, served on dark rye bread.
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Roast Beef Wrap | $5.50 |
shaved roast beef, sauteed mushrooms and provolone served hot in a fresh tortilla, with a side of ranch.
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Submarine | $5.75 |
a perfect combination of ham, turkey, salami, and cheese on french bread. served with tomato, green peppers and our special dressing. served hot or cold.
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Chicken Breast | $5.50 |
try our chicken breast grilled, bbq or lightly breaded and deep-fried. served with tomato & lettuce.
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Cajun Chicken | $5.95 |
try our chicken seasoned with cajun spices and topped with provolone cheese.
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Grilled Chicken On Focaccia | $6.25 |
our grilled chicken breast served on asiago topped focaccia bread with provolone, lettuce, tomatoes and onion, with mayo.
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Fish Sandwich | $6.25 |
a lightly breaded haddock fillet, deep-fried until golden brown and served on toasted rye bun with lettuce, lemon and tartar sauce.
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Roasted Turkey | $5.25 |
on onion cheddar roll. shaved roasted turkey with lettuce, tomatoes and a side of basil mayo, served on a fresh baked onion cheddar roll (served hot or cold).
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