No Mayo Tuna Salad | $12.00 |
white albacore tuna, minced bermuda onions and celery, combined with a light lemon-oregano vinaigrette served with organic kalamata olive bread
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Forty Carrots Classic Tuna Salad | $12.00 |
line-caught white meat tuna with raisins, chives, cashews and grapes in a tarragon dressing served with organic cranberries walnut bread
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Sonoma Chicken Salad | $12.00 |
tender brest of chicken with raisins, chives, cashews and grape in a tarragon dressing served on organic cranberries walnut bread
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Turkey Eastsider | $11.00 |
thin-sliced white meat, lettuce, tomato, alpine lace low-sodium swiss cheese and russian dressing, served on organic seven-grain bread
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California Grilled Salmon Club | $16.00 |
grilled salmon filet served with avocado, turkey bacon and a honey dijon dressing on whole grain bread
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