chicken breast breaded with italian bread crumbs, parmesan cheese, basil and olive oil, pan seared and topped with sauteed portabella mushrooms and roasted red bell peppers. served on a toasted focca
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Chicken Club Sandwich
$8.49
grilled marinated chicken breast topped with crisp bacon and provolone cheese and served on toasted ciabatta bread. garnished with lettuce and tomatoes.
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Roasted Portabella Mushroom Sandwich
$8.49
portabella mushrooms marinated, grilled and topped with roasted red bell peppers and provolone cheese. served on a toasted foccacia bun and a side of garlic aioli.
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Philly Cheese Steak
$8.99
thin-sliced seasoned ribeye steak smothered with sauteed onions, green peppers and our homemade cheese sauce. served on a hoagie bun. substitute smoked chicken for no additional charge.
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Grilled Rueben
$8.49
your choice of corned beef or sliced smoked turkey breast topped with sauerkraut and melted swiss cheese and served on a marbled rye bread with a side of fitzs kitchen sauce.
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Smoked Pulled Pork Sandwich
$8.99
slowly smoked pulled pork served with bbq sauce and a side of coleslaw. substitute smoked chicken for no additional charge.
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California Club
$8.49
grilled chicken, pepper jack cheese, bacon, and guacamole served with lettuce, tomato, and onion on a foccacia bun.
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Turkey Bacon Melt
$8.49
our sliced smoked turkey breast grilled and smothered in american cheese with tomatoes and bacon. served on sourdough bread.
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Grilled Salmon
$9.99
a seared atlantic salmon filet with a fresh mix of greens and tomatoes tossed in our asian vinaigrette and placed on slices of marble rye bread. served with red rice.
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changes. For current
price and menu information, please contact the restaurant directly.
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