Gluten Free Kale Caesar Salad | $8.95 |
Grape tomatoes, toasted sunflower seeds, capers, almond parm and Caesar dressing with a side of maple-wheat croutons. Gluten free.
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Detox Kale Salad | $9.95 |
Quinoa, red cabbage, edamame, carrot, cucumber, red pepper, dried cranberries, almonds and sesame vinaigrette. Gluten free.
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Southwestern Quinoa | $6.95 |
Quinoa, black beans, sweet corn, jalapeno, red pepper, onion, cilantro, toasted pumpkin seeds and agave-lime dressing. Gluten free.
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Peanutty Kale | $6.95 |
Raw kale, red onion, crushed peanuts and spicy peanut sauce. Gluten free.
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Sesame Ginger Soba | $6.95 |
Buckwheat soba noodles, edamame, radish and sesame-ginger dressing. Gluten free.
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Green Hummus | $5.95 |
Baby spinach, chickpeas, olive oil, lemon and garlic. Gluten free.
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Matcha Kelp Noodles | $5.95 |
Panatea matcha, kelp noodles, cashew cream sauce, almond parm and scallion. Gluten free.
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Raw Lasagna | $5.95 |
Zucchini, tomatoes, sun-dried tomato marinara, pine nut ricotta and cashew-basil pesto. Gluten free.
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Raw Vanilla Bean Chia Pudding | $4.95 |
Chia seeds, madagascar vanilla bean, raw almond and cashew milk and raw agave nectar. Gluten free.
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