Stuffed with your choice of American, pepperjack, or bleu cheese this gooey burger comes out with a molten center of cheese. This thing is HOT, give it a minute or two before biting into it so you do
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Patty Melt
Marble rye bread with two slices of American cheese, Pabst onions, and Burger Co. sauce.
Muenster cheese combined with bacon and mushrooms for this delicious burger.
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Cheese Curd Cheeseburger
Are you kidding me? How about a famous Fresh burger patty topped with Swiss cheese, Burger Co. sauce, and of course our monster cheese curds.
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Sourdough
Grilled mushrooms, thick-cut bacon, cheddar cheese, and Burger Co. sauce on grilled sourdough.
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Applewood Avocado Burger
Applewood smoked bacon, fresh avocado, and grilled onions.
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Fired Up Burger
All you can handle bro... we fire up this burger with buffalo, jalapeño peppers, jalapeño bacon, and pepperjack cheese. Like it real hot? Try it with our inferno sauce.
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Brown Sugar & Smoked Cheddar Burger
House made cinnamon brown sugar bacon combined with smoked cheddar cheese, Pabst onions, and honey BBQ sauce. Probably the worlds best burger.
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Fried Egg & Cheddar Burger
A farm fresh egg, cheddar cheese, and Burger Co. sauce.
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Jalapeño Popper Burger
A 1/2 lb. burger stuffed with jalapeños and cream cheese-then topped with onion straws.
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The Defibrillator
Two 1/2 lb. cheeseburgers topped with cheese curds and smokehouse bacon, then made Tap House style.
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Stuffed Peanut Butter & Jalapeño Burger
A 1/2 lb. burger stuffed with peanut butter and jalapeños & topped with Brown Sugar Bacon on Grilled Sourdough.
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Southwest Black Bean Burger
Black bean burger, lettuce, tortilla chips, guacamole & pico on a grilled ciabatta bun.
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changes. For current
price and menu information, please contact the restaurant directly.
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