Stuffed and seasoned with italian sausage, spinach, garlic, white wine and herbed butter.
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Bruschetta Classico
$8.99
Oven-toasted italian bread topped with plum tomatoes, sweet basil, garlic and fresh mozzarella drizzled with a balsamic vinegar glaze.
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Calamari Fritti
$9.99
Tender calamari lightly breaded, fried and served with fresh tomato sauce and italian salsa.
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Fried Ravioli
$7.99
Homemade spinach and ricotta cheese-filled ravioli lightly fried and served with a scallion cream sauce.
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Crab And Lobster Dip
$9.99
A rich, creamy blend of crab and lobster baked with spinach, artichoke and mascarpone cheese. Served with herbed flat bread for dipping.
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Jumbo Lump Crab Cakes
$9.99
Two freshly prepared jumbo lump crab cakes with basil breadcrumbs and a red pepper aioli.
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Bacon Wrapped Dates
$8.99
Applewood smoked bacon wrapped dates oven-roasted with a maple-balsamic glaze.
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Tomato Mozzarella Caprese
$8.99
Sliced beefsteak tomatoes, imported buffalo mozzarella, red onion, basil and kalamata olives splashed with extra virgin olive oil and aged balsamic vinegar.
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