Grilled Trio |
a world class combination including a succulent garlic grilled 5 oz. sirloin steak, a tender and juicy chicken breast and five deliciously grilled garlic shrimp. All served with our grilled seasonal
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Chipotle Honey BBQ Chicken |
two grilled chicken breasts glazed with our own chipotle honey BBQ sauce and served with cole slaw, grilled seasonal vegetables and choice of our new homemade buttermilk mashed potatos or rice pilaf
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Catch of the Day |
served with lemon, grilled seasonal vegetables and rice pilaf
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Mixed Grill |
sweet garlic sirloin, marinated chicken breast or a combination of both served with stir fry vegetables on a bed of rice pilaf. Substitute shrimp for chicken or steak for an addtional charge
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Sirloin Steak |
our 10 oz. USDA top sirloin steak is grilled to order in garlic sauce. Served with grilled seasonal vegetables and choice of potato. Add mushrooms or caramelized onions for an additional charge
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Chicken Pot Pie |
tender chicken and vegetables in a creamy sauce, topped by our famous flaky crust
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Honey Mustard Chicken |
served with two grilled chicken breasts with our honey mustard sauce and served over sauteed mushrooms and onions. Served with our seasonal vegetables and rice pilaf
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Slow Roasted Turkey |
slow roasted, hand carved turkey with stuffing, gravy, cranberry sauce, grilled seasonal vegetables and our new homemade buttermilk mashed potatos
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Smothered Chicken |
two grilled chicken breasts covered with sautéed mushrooms, onions, artichoke hearts, melted mozzarella and a lemon-wine sauce. Served with grilled seasonal vegetables and choice of our new homemade
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icken Tenderloins |
introducing new crispy chicken tenderloins, served with our honey-mustard sauce, seasoned French fries and fresh fruit or creamy cole slaw
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Portabella Pork Chops |
two grilled pork chops served on a bed of our new homemade buttermilk mashed potatoes and smothered in grilled portabella mushrooms, red peppers and brown gravy. Served with grilled seasonal vegetabl
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Hand-Battered Cod |
a generous portion of our new handbattered cod with tartar sauce and served with seasoned French fries and fresh fruit or creamy cole slaw
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Shrimp Feast |
a bakers dozen -13 of crispy shrimp served with lemon, cocktail sauce, creamy cole slaw and French fries
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Florentine Chicken Alfredo |
sauteed spinach and red peppers in our new creamy made-from scratch alfredo sauce, tossed with cavatappi pasta and topped with a grilled chicken breast. Served with our garlic focaccia bread
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Grilled Chicken Primavera |
cavatappi pasta and garden vegetables tossed in a tomato cream sauce and topped with a grilled chicken breast. Served with our garlic focaccia bread
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Chicken and Vegetable Stir Fry |
grilled chicken breast sauteed in teriyaki sauce, with broccoli, carrots, mushrooms, pea pods, bean sprouts, red and green peppers, onions and served on a bed of rice pilaf. Try our new Udon stir fry
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